General Knowledge - General Awareness Quiz - Questions and Answers, GK 2014

1. Where are the headquarters of International Atomic Energy Agency located?

2. Which among the following countries has won the 2014-Uber Cup tournament?

3. Which among the following has become the first rail system in the world to be awarded for energy efficiency?

4. In 2014, which of the following firm has acquired Nokia handset business in India?

5. Truth, Love and a Little Malice is autobiography of________?

6. The so called Military Demarcation Line separates ________?

7. Which among the following has become the first state in the country to declare all election booths in the coming Lok Sabha polls as no smoking zones?

8. 'One Life is Not Enough' is an autobiography of________?

9. The poorest country in Europe in terms of GDP per capita is ________?

10. Which African nation, known as Kingdom of Sky, was in news due to a military coup?

General Knowledge

1. World Geography -Test-01
2. World Geography -Test-02
3. World Geography -Test-03
4. Geography of India -Test-01
5. Geography of India -Test-02
6. Geography of India -Test-03
7. Geography of India -Test-04
8. Geography of India -Test-05
9. History of India - Test - 01
10. History of India - Test - 02
11. History of India - Test - 03
12. History of India - Test - 04
13. History of India - Test - 05
14. History of India - Test - 06
15. History of India - Test - 07
16. INM-Test-01
17. INM-Test-02
18. INM-Test-03
19. INM-Test-04
20. INM-Test-05
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  • What to Eat in Gujarat


    Sutarfeni is a tasty sweet and peeling Indian dessert, Sutarfeni is very popular items in all our Gujarat and people can serve these sweet items in all festivals. Your guests will be impressed by you if you serve them this fine and delicate sweet. There are many varieties of sutarfeni like Gulab Sutarfeni, Kesar Sutarfeni and Dry Fruits Sutarfeni.Sutarfeni is mainly made during festivals. This is yummy in taste and can be prepared very easily. It is useful to all Ingredients for making Sutarfeni like sugar, water, and margarine. It also includes finely ground powder that is made from powdered pistachios, saffron (kesar) strands, powdered almonds (badam) and cardamom powder. After the sugar syrup is done and cooled, the katafi is covered with a damp cloth or paper towel. You can try out preparing yourself at home.

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