Benefits of Rambutan fruits
Rambutan seeds consumed raw
Rambutan seeds consumed raw, crushed or even combined with various other food are even good at creating the skin much healthier and also softer. The skin tone of the face also will become gentle. Rambutan fruit contains carbohydrate, protein, fat, phosphorus, iron, calcium and vitamin C. Coat tannin of fruit and Leaves contain saponin. The seeds always contain fat and polifenol.